On Travel Channel’s Man vs. Food, Adam took on the Absolutely Ridiculous Burger at Mallie’s Sports Grill & Bar in Detroit. The burger took two days to prepare, with 210 lbs of ground beef cooking in a specially designed bun for 16 hours. The burger was garnished with 10 lbs of assorted cheese, 15 lbs of tomatoes, onions, and pickles, 3 heads of lettuce, and 4 lbs of bacon. The mega burger was then topped with a 20 lb bun. Mallie’s holds the Guinness record for the biggest burger in the world, and even features the giant hamburger on its menu. Watch the mega burger being built in the video below.
Remember these? Squeeze-Its juice drinks were another lunchtime favorite for kids. Not only did they come in a delicious selection of flavors, but the juice came in a plastic bottle, complete with a twist off cap and funny face on the side. Twist, squeeze, and drink up!
Remember this? The Doctor Dreadful Food Lab was a popular toy set in the 1990′s. Equipped with all of the ingredients and tools a kid needed, the kit could be used to make all sorts of disgusting treats, such as monster skin, gummy insects, and monster brains. No need to worry if you run out of supplies, you can always replenish your stock of ghoulish goodies with Doctor Dreadful Food Lab refills!
Watch as Rahat manages to trick countless drive thru cashiers with his floating money trick. I’m not sure what’s better, his explanations of what is holding the dollar up or the reactions of the cashiers. Don’t miss the Chris Tucker impersonator at 1:45, “how dat work?!”
